100% Arabica Maresca coffee is produced in the Sorrento Peninsula through a mainly artisanal process. Great importance in the production of this blend is aimed at choosing the best green coffees.
In particular, the qualities of Arabica that compose it are appropriately selected from the best harvests of Central America and Africa of the reefs.
The roasting process still takes place in an artisanal way and this gives the coffee a unique and inimitable aroma and a sweet and persistent taste.
The versatility of the blend and the pursuit of excellence make Maresca coffee a highly appreciated product not only in the Sorrento and Capri area, but also in Germany and the Netherlands, where it has been exported for many years.